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Share Chef Fabrice Salvador's story.

Fabrice Salvador takes you on a journey inspired by the seasons, making the most of his cuisine about products and flavors.

VIRTUAL TOUR

equipe

 

The Chef and his team

A TEAM WHO KNOWS HOW TO SHARE

Talented Chef Fabrice Salvador and his team work every day on balancing the flavors. As he meets with the producers, he commits himself in selecting extremely fresh products. "We all care for the nature rhythm and we respect what it gives us."

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restaurant la cristallerie

Cristallerie spirit

Refinement and elegance

At La Cristallerie, where golden leaves and Art Nouveau stained-glass windows set a "Grand Siècle" atmosphere, the Chef Fabrice Salvador suggests a true cuisine made with all his heart.

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vin de prestige

Wines

OLIVIER SCHANNE BEST SELECTION

A true Art of Living.
The selection of the best Crus.
Almost 400 references coming from 12 different countries.

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events

Check out our upcoming events

  • Your next Business Lunch at La Cristallerie

    Enjoy a unique experience with your Guests. La Cristallerie purposes our new "Business" menu for lunch and dinner. Invite your guests to the table of the Michelin starred Chef Fabrice Salvador. Inspired by the seasons and the products, the Chef is making the most of his cuisine about products and…

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  • Annual closure of our restaurant

    Annual closure of our restaurant La Cristallerie Our restaurant will close from 22.07.2018 to 20.08.2018 included. We will be delighted to welcome you on the Tuesday the 21st of August for the lunch. We wish you a good summer season and nice holidays.

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Philosophy
MENU

Discover the Chef menus

    • NATURE GOURMANDE - 3 COURSES / 78 €

Only for lunch, ideal for your business meetings, we can serve this menu within one hour.

  • LES ESSENTIELS - 4 COURSES / 138 €
    Lunch and dinner

  • CRISTALLERIE - 3 COURSES / 98 €
    Only dinner

  • LE JARDIN - 4 COURSES / 98 €
    Lunch and dinner

  • PRESTIGE - 6 COURSES / 178 €
    Lunch & dinner

    • CARTE BLANCHE / 228 €

When the best products meet our Chef best ideas….

Served for the entire table only, for lunch & dinner.

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Every day with the seasons and the market, the Chef suggests different menus upon products availability.
Still, if one of the dishes is not at your taste, just say so, and Fabrice will surprise you with another suggestion.

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